
The Bakery Brewing
The Bakery Brewing is all about experimenting with styles, methods, and local ingredients. Our beers cross a wide range of styles and are brewed in extremely small batches, so you will always find something new on tap, and you may never see it again. Enjoy the process of discovering new styles and flavours. With a range of styles from clean ales and lagers, to sours, barrel-aged beers and mixed culture fermentations; we always have something new for you to explore.

Featured Taps
updated, July 23, 2022 9:00 am
Bottle
Tap
- Batch No. Comes In
- Elderflower Gin Saison
- 00238 Blueberry Muffin Sour
- Lively Breakfast Ale
- 00229 Helles Bock
- 00239 Cucumber Watermelon Sour
- 00235 Cherry Rosé Sour
- 00231 New Zealand Pale Ale
- 00240 Hazy Pale Ale
- Solero IPA
- 00230 Paloma Sour
- 00227 Bergamot & Citrus Wild IPA
- 00234 Papaya Mango Tropical Ale
- 00236 Butterfly Lemonade Sour
- 00224 Nitro Irish Red Ale
- 00205 Barrel Aged Russian Imperial Stout
- 00232 Chamomile Kölsch
- Czech Pale Lager
- 00223 Cream Ale
- Bourbon Barrel Sparkling Water
- Non-Alcoholic Butterfly Lemonade
- Nitro Cold Brew Coffee
- Sunday Cider | Sunday Sesh
- Black Sage | Merlot 2019
- Saintly | Rosé 2020
- Culmina | Sauvignon Blanc Semillon 2020