The Bakery Brewing

The Bakery Brewing is all about experimenting with styles, methods, and local ingredients. Our beers cross a wide range of styles and are brewed in extremely small batches, so you will always find something new on tap, and you may never see it again. Enjoy the process of discovering new styles and flavours. With a range of styles from clean ales and lagers, to sours, barrel-aged beers and mixed culture fermentations; we always have something new for you to explore.

Tasting Room

  • Sunday 12pm-10pm
  • Monday 1pm-10pm
  • Tuesday 1pm-10pm
  • Wednesday 1pm-10pm
  • Thursday 1pm-10pm
  • Friday 1pm-11pm
  • Saturday 12pm-11pm
2617 Murray St.
Port Moody, BC
V3H 1X1
Batch No 00158

Amber Keller Lager

German-Style Kellerbier

An unfiltered and malty German-style amber lager.  Finished with Ella hops for a light spice and floral note that balances the toasted bread malt character.  Vegan friendly.

An unfiltered and malty German-style amber lager.  Finished with Ella hops for a light spice and floral note that balances the toasted bread malt character.  Vegan friendly.

Featured Ingredients:
Vienna & Munich malts
German Lager yeast
ABV: 4.9%% Alc/Vol
Bottled On: 03/29/21
Contains: Barley
Brewed At: 2617 Murray Street
Port Moody, BC
Available In:
  • 500ml Bottle
  • Tasting Room
Conditioning Instructions: Always store cold. Drink fresh.
ABV: 4.9%% Alc/Vol
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Batch No 00172

Wild Table Saison

Barrel Aged Mixed Culture

<span data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;Aged in Okanagan wine barrels for 21 months, this refreshingly light table saison displays soft notes of orchard fruit, oaky vanilla and a notable white wine character. Vegan friendly.&quot;}" data-sheets-userformat="{&quot;2&quot;:8739,&quot;3&quot;:{&quot;1&quot;:0},&quot;4&quot;:{&quot;1&quot;:2,&quot;2&quot;:16777215},&quot;8&quot;:{&quot;1&quot;:[{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}]},&quot;12&quot;:0,&quot;16&quot;:10}">Aged in Okanagan wine barrels for 21 months, this refreshingly light table saison displays soft notes of orchard fruit, oaky vanilla and a notable white wine character. Vegan friendly.</span>

<span data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;Aged in Okanagan wine barrels for 21 months, this refreshingly light table saison displays soft notes of orchard fruit, oaky vanilla and a notable white wine character. Vegan friendly.&quot;}" data-sheets-userformat="{&quot;2&quot;:8739,&quot;3&quot;:{&quot;1&quot;:0},&quot;4&quot;:{&quot;1&quot;:2,&quot;2&quot;:16777215},&quot;8&quot;:{&quot;1&quot;:[{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}]},&quot;12&quot;:0,&quot;16&quot;:10}">Aged in Okanagan wine barrels for 21 months, this refreshingly light table saison displays soft notes of orchard fruit, oaky vanilla and a notable white wine character. Vegan friendly.</span>

Featured Ingredients:
Red Wine Barrels
Mixed Culture Wild Yeast
ABV: 4.8%% Alc/Vol
Bottled On: 06/01/21
Contains: Barley & Wheat
Brewed At: 2617 Murray Street
Port Moody, BC
Available In:
  • 500ml Bottle
  • Tasting Room
Conditioning Instructions: Store cold. Drink now or cellar if desired.
ABV: 4.8%% Alc/Vol
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Batch No 00160

Pale Ale | Lemondrop & Enigma

Lemondrop & Enigma

Brewed and dry hopped with Lemondrop and Enigma hops for a refreshing lemony-citrus pale ale with hints of tropical fruit, green tea, stone fruit and sweet melon. Vegan friendly.

Brewed and dry hopped with Lemondrop and Enigma hops for a refreshing lemony-citrus pale ale with hints of tropical fruit, green tea, stone fruit and sweet melon. Vegan friendly.

Featured Ingredients:
Lemondrop Hops
Enigma Hops
ABV: 5.0%% Alc/Vol
Bottled On: 04/07/21
Contains: Barley
Brewed At: 2617 Murray Street
Port Moody, BC
Available In:
  • 500ml Bottle
  • Tasting Room
Conditioning Instructions: Always store cold. Drink fresh.
ABV: 5.0%% Alc/Vol
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Batch No 00145

Wine Barrel Brett Lager

Mixed Culture | Barrel Aged

A crisp lager with a delicate floral funk and vinous oaky-character. The flavour profile of this beer blossoms as it warms in your glass. Aged in Poplar Grove red wine barrels with wild yeast for 1 year.  Vegan friendly.

A crisp lager with a delicate floral funk and vinous oaky-character. The flavour profile of this beer blossoms as it warms in your glass. Aged in Poplar Grove red wine barrels with wild yeast for 1 year.  Vegan friendly.

Featured Ingredients:
Red Wine Barrels
Brett Q
ABV: 5.2%% Alc/Vol
Bottled On: 12/01/20
Barrel Partner: Poplar Grove, Penticton BC
Brewed At: 2617 Murray Street
Port Moody, BC
Available In:
  • 750ml Bottle
  • Tasting Room
Conditioning Instructions: Store cold. Cellar if desired.
ABV: 5.2%% Alc/Vol
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Batch No 00159

Pineapple Punch XPA

Extra Pale Ale with Fruit

Extra pale in colour with a little extra hop bite in the finish, this tropical pale ale is smoothed out with refreshing, juicy pineapple. Vegan friendly.

Extra pale in colour with a little extra hop bite in the finish, this tropical pale ale is smoothed out with refreshing, juicy pineapple. Vegan friendly.

Featured Ingredients:
El Dorado & Vic Secret Hops
Pineapple Purée
ABV: 4.9%% Alc/Vol
Bottled On: 03/31/21
Contains: Barley, Oats
Brewed At: 2617 Murray Street
Port Moody, BC
Available In:
  • 750ml Bottle
  • Tasting Room
Conditioning Instructions: Always store cold. Drink fresh.
ABV: 4.9%% Alc/Vol
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Batch No 00162

Grapefruit Summer Ale

English-Style Amber Ale

Brewed with spruce-infused centennial hops and conditioned on fresh Ruby Red grapefruit zest, this lightly sweet English-style summer ale is balanced and intriguing with zesty notes of citrus. Vegan friendly.

Brewed with spruce-infused centennial hops and conditioned on fresh Ruby Red grapefruit zest, this lightly sweet English-style summer ale is balanced and intriguing with zesty notes of citrus. Vegan friendly.

Featured Ingredients:
Ruby Red Grapefruit
Spruce-Infused Centennial Hops
ABV: 6.3%% Alc/Vol
Bottled On: 04/22/21
Contains: Barley, Rye
Brewed At: 2617 Murray Street
Port Moody, BC
Available In:
  • 750ml Bottle
  • Tasting Room
Conditioning Instructions: Store Cold. Drink Fresh.
ABV: 6.3%% Alc/Vol
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Batch No 00171

Bourbon Sour Ale

Barrel Aged Mixed Culture

<span data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;Aged in Woodford Reserve bourbon barrels for 21 months, this mixed culture sour ale is a deep amber hue with a rich oak character and pleasant aromas of toasted caramel and demerara sugar. Vegan friendly. &quot;}" data-sheets-userformat="{&quot;2&quot;:12801,&quot;3&quot;:{&quot;1&quot;:0},&quot;12&quot;:0,&quot;15&quot;:&quot;Arial&quot;,&quot;16&quot;:10}">Aged in Woodford Reserve bourbon barrels for 21 months, this mixed culture sour ale is a deep amber hue with a rich oak character and pleasant aromas of toasted caramel and demerara sugar. Vegan friendly. </span>

<span data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;Aged in Woodford Reserve bourbon barrels for 21 months, this mixed culture sour ale is a deep amber hue with a rich oak character and pleasant aromas of toasted caramel and demerara sugar. Vegan friendly. &quot;}" data-sheets-userformat="{&quot;2&quot;:12801,&quot;3&quot;:{&quot;1&quot;:0},&quot;12&quot;:0,&quot;15&quot;:&quot;Arial&quot;,&quot;16&quot;:10}">Aged in Woodford Reserve bourbon barrels for 21 months, this mixed culture sour ale is a deep amber hue with a rich oak character and pleasant aromas of toasted caramel and demerara sugar. Vegan friendly. </span>

Featured Ingredients:
Bourbon Barrels
Mixed Culture Wild Yeast
ABV: 6.2%% Alc/Vol
Bottled On: 05/27/21
Contains: Barley
Brewed At: 2617 Murray Street
Port Moody, BC
Available In:
  • 500ml Bottle
  • Tasting Room
Conditioning Instructions: Store cold. Cellar if desired.
ABV: 6.2%% Alc/Vol
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Batch No 00163

Wild IPA

Dry Hopped Brett IPA

Brewed with Citra and Vic Secret hops, conditioned for 6 months with wild yeast and then dry hopped generously with Mandarina &amp; Azacca, this juicy wild IPA has notes of ripe pineapple, juicy tropical fruits and subtle funk. Vegan friendly.

Brewed with Citra and Vic Secret hops, conditioned for 6 months with wild yeast and then dry hopped generously with Mandarina &amp; Azacca, this juicy wild IPA has notes of ripe pineapple, juicy tropical fruits and subtle funk. Vegan friendly.

Featured Ingredients:
Mandarina & Azacca Hops
Wild Yeast
ABV: 5.8%% Alc/Vol
Bottled On: 04/22/21
Contains: Barley, Wheat, Oats
Brewed At: 2617 Murray Street
Port Moody, BC
Available In:
  • 750ml Bottle
  • Tasting Room
Conditioning Instructions: Store cold. Drink now or cellar if desired.
ABV: 5.8%% Alc/Vol
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Batch No 00174

Butterfly Lemonade Sour

Honey | Fruit | Flowers

A refreshing sour ale brewed with BC clover honey from our friends @honeybeecentre, lemon juice, and butterfly pea flowers. Butterfly pea flowers come from Thailand and add a vibrant purple colour and earthy fruit notes of blueberries and tropical flowers.

A refreshing sour ale brewed with BC clover honey from our friends @honeybeecentre, lemon juice, and butterfly pea flowers. Butterfly pea flowers come from Thailand and add a vibrant purple colour and earthy fruit notes of blueberries and tropical flowers.

Featured Ingredients:
ABV: 3.9%% Alc/Vol
Bottled On: 06/14/21
Honey Partner: Honeybee Center, Surrey BC
Brewed At: 2617 Murray Street
Port Moody, BC
Available In:
  • 750ml Bottle
  • Tasting Room
Conditioning Instructions: Always Keep Cold. Drink fresh.
ABV: 3.9%% Alc/Vol
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Batch No 00153

Oaked Hefeweizen

German Wheat Ale with Oak

A full bodied hefeweizen with a fluffy mouthfeel and distinctive flavours of banana and clove. Conditioned on toasted oak for rich notes of vanilla and crème brûlée. Vegan friendly.

A full bodied hefeweizen with a fluffy mouthfeel and distinctive flavours of banana and clove. Conditioned on toasted oak for rich notes of vanilla and crème brûlée. Vegan friendly.

Featured Ingredients:
German Wheat Yeast
Toasted Oak
ABV: 5.1%% Alc/Vol
Bottled On: 03/03/21
Contains: Barley, Wheat
Brewed At: 2617 Murray Street
Port Moody, BC
Available In:
  • 500ml Bottle
  • Tasting Room
Conditioning Instructions: Always store cold. Drink fresh.
ABV: 5.1%% Alc/Vol
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Batch No 00173

Wild Pear Sour Saison

Fruited Sour with Brett

Brewed with heaps of pear puree and wild yeasts. Juicy pear aromas accentuated by subtle notes of black pepper allure the senses, while bright acidity and soft mouthfeel entice the palate. Vegan friendly.

Brewed with heaps of pear puree and wild yeasts. Juicy pear aromas accentuated by subtle notes of black pepper allure the senses, while bright acidity and soft mouthfeel entice the palate. Vegan friendly.

Featured Ingredients:
Pear Puree
Mixed Culture Wild Yeast
ABV: 4.6%% Alc/Vol
Bottled On: 06/10/21
Contains: Barley, Wheat, Oats
Brewed At: 2617 Murray Street
Port Moody, BC
Available In:
  • 750ml Bottle
  • Tasting Room
Conditioning Instructions: Store cold. Drink now or cellar if desired.
ABV: 4.6%% Alc/Vol
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Batch No 00166

Raspberry Hibiscus Dessert Sour

Fruited Sour Ale

This irresistible sour reminds us of raspberry sour candy. Super jammy and tart with a soft sweetness from milk sugar and underlying vanilla character from lightly toasted oak.

This irresistible sour reminds us of raspberry sour candy. Super jammy and tart with a soft sweetness from milk sugar and underlying vanilla character from lightly toasted oak.

Featured Ingredients:
Raspberry & Hibiscus
Lightly Toasted Oak
ABV: 4.5%% Alc/Vol
Bottled On: 05/11/21
Contains: Barley, Oats, Lactose
Brewed At: 2617 Murray Street
Port Moody, BC
Available In:
  • 750ml Bottle
  • Tasting Room
Conditioning Instructions: Store Cold. Drink Fresh.
ABV: 4.5%% Alc/Vol
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